Monday - grocery shopping, for a few basic items and some cherry-picking of sale items. Three bags of groceries and $110 gone, poof! And I am fully cognizant that prices are only going higher due to the cost of diesel. I did read somewhere that some stations in Texas, in particular, have run out of diesel fuel. I hope we can avoid that here.
On a happier note, at least for me, curling bonspiels are back on Youtube. I tend to watch those available through Curling Stadium as the channel has featured games with commentary. Not that I always agree with the announcers but it is nice to be able to keep up with the scores while I'm doing something else.
For dinner, we made a new-to-us recipe, a tex-mex casserole. It used up some leftovers too. A crushed tortilla chips layer on the bottom of a casserole dish, ground sausage from the prior nights meal, heated up in the fry pan with the last of the salsa, chopped peppers and tomato added to the casserold dish, then a layer of sour cream (the last of the container), and finally, shredded cheese and sprinkled with green onion. We baked it for about 30 minutes - it was delicious! There was enough we were able to get a second meal out of it.
Tuesday - this seems to be our housework day. Vacuuming, laundry, tidying and food prep took up most of the morning. D had to stop by the pharmacy in the grocery store, and did a wander around the store. She found this beef roast marked down 30%. Original price, just under $45! I'd bought another pork loin a week or so ago and had pulled it from the freezer to cut up. This resulted in two small roasts, four pork chops, two steaks, and three bags of stew meat in the freezer. I did the cutting, D did the vacuum sealing.
I've been working on the cross-stitch ornaments in the afternoons when the light is better. Along with my neck light, I'm able to get in a couple of hours of stitching before my eyes start feeling tired. When D and Eli went to equine therapy, I enjoyed a nap.
Dinner was chicken Caesar salad. D had marinated the two chicken breasts in Greek Feta dressing (one of my favorites). I made up the salad while the chicken was in the air fryer. I like the croutons to soften a bit in the dressing.
Wednesday - It was a cloudy, gray day, so when Eli went to school we tackled more housework. There tend to be piles left on the kitchen counters, things that need to go outside or to another room, and the window sill was lined with various items. I decided to clear the counters to scrub the window sills and backsplash. Meanwhile D was vacuuming her room (again) in preparation for using the carpet cleaner. When she finished I vacuumed my room (again) for the same reason. She ran the carpet cleaner while I folded laundry.
I picked up Eli at 2 p.m., while his mother had a much needed nap. My orders from Amazon had arrived at the post office. One contained D's birthday gift from Eli (her b/d is in early December), and the other more Aida cloth and the ornament hangers for the cross-stitch.
Knit and Natter was held in the evening. I was on my own, but sat and did my cross-stitch. When she had time, J the librarian chatted with me. I suppose I could have gone home but I like having the time away. This month my group isn't working at the thrift store, we'll be back on Tuesdays in October. Thus my interaction with the outside world has been limited to a few shopping trips.
Thursday - the morning started off cool and cloudy, not conducive to yard work early in the day. We were all tired too, as Eli hadn't been able to fall asleep until after midnight. His mom was up and down, and I could hear their on-going discussion from my room. D was up at 5 a.m. and both Eli and I were up just after 6. She decided to keep him home from school, though he didn't get out of doing school work. D is a former teacher and is quite capable of working with him. By noon they had covered his French dicte (spelling), English - identifying verbs and adverbs, Math - multiplication, and had practiced the reading he will do in church on Saturday evening.
Meanwhile I used a few ripe tomatoes to make soup. The fruit was showing discolouration, likely due to stink bug damage so I boiled them briefly to remove the skins. I cooked the tomatoes with garlic and onion, and after cooling a bit, used the immersion blender and a sieve to reduce it to a liquid. I added the juice to a roux, and seasoned it with a bit of salt and sugar. I ended with a SINGLE bowl of soup...but it made a delicious lunch. In addition, I made a pot of mashed potatoes for D as she wanted to make potato bread. I had a piece with my soup and it, too, was delicious.
By the time I was finished with the soup, the sun was shining. I took my tea and had a telephone chat with my brother. He had sent me several photos of the valley in the fog.
Then it was time to get some work done. I cleared out several of the annual containers, though left the gerbrera daisy and the two containers of ivy, geranium, and verbena. The front of the houe is looking rather sparse. I used the wheelbarror to carry the heavy clay pots to the shed to be stored for the winter. I had two containers of pansies that I am trying something with. In the new perennial bed, I dug holes and placed the containers upside down in the holes, covering most of the pot with dirt. We'll see if they survive the winter - I've heard of success stories with other plants, and at the very least the pansy seeds will be in the ground.
After lunch, I went back out to do more yard-work taking Eli with me so his mother could nap or at least rest. While I'd been outside in the morning, she had made potato bread, as well as garlic bread, while keeping Eli on task with his school work.
I didn't accomplish much as he really doesn't like bugs! One of the major tasks was taking up the one raised bed and placing it on top of the other. I moved as much of the dirt as I could, then put down some grass seed where the second bed had been. I hadn't left room for D to mow between them, and while it will give me less room to grow things, I am going to be a bit more strategic next year. A few pieces of outdoor furniture and plant stands were stored in the shed as well.
Speaking of bugs, Wednesday's photo was a centipede I found in one of the pots. Alongside it was a slug. Both ewww! I've never had slugs before so I'll have to do some reading on what they like to eat in the garden. Apparently, I need beer too, as they will drink and drown in a small container of it.
Dinner was penne with a sausage meat sauce, baked in the oven with cheese and accompanied by D's garlic bread. That's a fall meal!
Friday - Another morning of yard-work. Mostly reorganizing things in the garage and shed, and putting things away, furniture and such.
We emptied the rain barrels and turned them upside down. We were able to extend the drains so that the water will flow away from the house, should it rain. I did start the process of weeding the garden, but will putter at that over the next week or two. The ground is very hard, so I'll want to add compost to it before I add a straw layer for the winter.I was sore from both Thursday and Friday's efforts so took the afternoon off. There was more laundry to fold, but other than that, I relaxed and watched a bit of curling. Our football team was on the field in the evening.
Dinner - homemade pizza with chicken, red onion, peppers, basil pesto, with cheese.
Today, we're off to the city for a Costco run. There are a number of things on sale, enough to make up for the cost of the fuel to go there and back at least. D's pantry will be full, and she should have enough garbage bags, dishwasher tabs, and various other items to see her through the winter. There are socks on sale too, a gift for my son's birthday! :)
Have a great week ahead everyone!












