This recipe definitely has a Tex-Mex flavor...at least to my palate. Very tasty!
I didn't have fresh corn so used some leftover canned kernel corn. I made about a half recipe, but since I rarely measure there was probably more of some ingredients and less of others.
My son's opinion: he thought the flavor was good but hated the texture. Since I like it, it won't go to waste.
Interesting recipe, not my Mothers potato salad either. It has way to many ingredients for me:)
ReplyDeleteLooks like our kind of salad. Thanks for the recipe.
ReplyDeleteIt sounds good. Knowing me, I would change things up but I do like those ingredients.
ReplyDeleteLooks and sounds yummy. Thanks
ReplyDeleteI think it looks and sounds really good. Thanks for sharing the recipe, and it definitely isn't my Mom's recipe either.
ReplyDeleteGod bless.
A bit too strong for me, but I can smell it from here, and it smells delicious.
ReplyDeleteLooks good.
ReplyDelete